Doolin Restaurants are surrounded by fantastic food suppliers such as Burren Smoked Salmon from Lisdoonvarna, St. Tola Goats cheese from the goats farm at Inagh and fresh seafood from the fishing boats in Doolin.
Visiting Restaurants in Doolin and Doolin Cafes is quiet a foodie affair for you to enjoy.
October Bank Holiday Weekend will see the Annual Year of the Burren Food Fayre. This food themed weekend #WildAtlanticFood encompasses a Foraging Walk with Oonagh O’Dwyer of Wild Kitchen, food stalls and chef demonstrations. It is an opportunity for local producers to showcase their range of local produce from the Burren region.
The Burren Food Trail have put together over 30 themed food events for 2017, to which, pre-booking is necessary. Many other events and festivals are organised in the Burren region.
Liscannor – Vaughans Anchor Inn Bar (award winning seafood)
Lahinch – Vaughan Lodge
Lisdoonvarna The Wild Honey Inn Bar (Michelin Bib Gourmand)
Ballyvaughan Gregans Castle Fine Dining – Wonderful tasting menu
Stop off at The Stonecutters Kitchen with the emphasis on catering for families with dishes that appeal to them and are healthy too. Enjoy the playground and toys in the restaurant to keep the little ones entertained also. www.stonecutterskitchen.com
Pizza Café enjoy a traditional or gourmet pizza
(Takeaway also available minutes from Doolin Village Lodges)
